We’re opening early next Sunday, May 12, for all our amazing moms.
Treat yours to a homemade meal she’ll remember – give us a call at (440) 255-3117 any time after 4 p.m. to reserve your table!
House-made Specialties
We’re passionate about food, where it comes from and our friends who enjoy it;
which is why we only source the best local ingredients and prepare them from scratch daily. We’re proud to share our table with you.
Fresh Ingredients
Baked fresh daily and always preservative-free; our bread and pasta dough are prepared using flour made with organically-grown grains from a small batch farmer in California. The result? A super light dough that never feels heavy.
From Our Garden
We curate local produce, locally-raised beef & pork and antibiotic/hormone-free chicken from small Ohio Farms and purveyors; so every meal you share with us has roots in our community.
A True Scratch Kitchen
Every loaf of bread, serving of pasta, hand-rolled piece of gnocchi, scoop of gelato and batch of sauce is made on-site. And it’s this commitment that elevates our dishes – and team.
Long heritage
Farm-to-table Italian cuisine with a modern twist.
We grew up in the kitchen. Literally. Surrounded by food and wine, in our family’s kitchen and in our family’s restaurant. Food is what brings us all together. It’s all we have ever known. And is the foundation of Pastina and why we chose to open a family restaurant together. To celebrate this simple truth. Good people, great food and supporting local. At Pastina, we believe in providing the utmost authentic Italian cuisine. It’s in our roots. From scratch dough in our Italian pizza oven to daily homemade pasta – our specialty – in our state-of-the-art Italian pasta machine. And while we’re proud of all that we source directly from Italy, there’s plenty we curate from local farmers and purveyors, too. Farm-to-table may be the current trend, but that’s how we grew up. Growing our own food and supporting local farmers. Which is why the bulk of our menu continually touts locally-sourced goods and changes often. We’re proud to know where our food comes from, and even prouder to share it with you. The same way our parents and grandparents were when they happily fed their family and local diners. See you very soon, friends! – The Longo and Greci families
Happy Hour
Monday – Friday 4-6pm
5 Wines by the Glass ($6)
House Red
Montepulciano
Dante Pino Noir
Carmenet Chardonnay
Tollo Pinot Grigio
5 House Cocktails ($6)
Vanilla Bourbon
Ginger Paloma
Tito’s Fruit Fusion
Blackberry Sparkler
Pineapple Mojito
5 Small Plates ($7)
Gnocchi Arrabiata
House Gnocchi, Spicy Marinara, Shaved Asiago, Pesto Oil
Artichoke Hearts
Stuffed Artichoke, Herb Marscapone, Lemon Chive Aioli
Cacio e Pepe
Pastina Pasta, Asiago, Sartori Parm, Romano, Asiago Lace
Seasonal Local Veg Flatbread
Oil & Garlic, Melted Bleu Cheese crumbles topped with Crisp Seasonal Vegetables, Beet Glaze
Pastina Flatbread
Tomato Sauce, Provolone, House Sausage, Roasted Peppers, Onions, Basil
Reviews
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Pastina Gift Cards
Order Pastina Gift Cards online and they will be mailed to your door within days!